Challah. baked in goodness. topped with Maple Syrup & Berries. i’ll have seconds please.
This French Toast recipe is delicious- and while Challah tops the cake, regular bread will work if Challah is not in your household.
1/4 C. Flour
1 C Milk (Use Organic Cow’s Milk, Almond, Coconut – whatever you prefer!)
3 Eggs (Cage Free Please!!)
1/2 tsp Cinnamon
1/2 tsp Ground Ginger
Sprinkle of Nutmeg
1 1/2 tsp Vanilla
12 Pieces of Challah
Combine all ingredients in a large mixing bowl. Soak the bread in liquid mixture. Put each slide of bread on a buttered griddle until golden brown (Flip to cook each side). Top with maple syrup and berries if you choose, and Enjoy!